Jasmine Green Tea Sampler Box (50g)

The jasmine tea scenting process uses the traditional technique of combining green tea with jasmine flowers, aimed at imparting a unique floral fragrance and sweet taste to the tea. The exquisite craftsmanship of the Li family, along with their expertise in mastering the timing of jasmine flower harvesting, the longevity of its fragrance, and the tea leaves' ability to absorb the scent.

Brewing Guide:

50g (ten 5g servings) - 8 to 10 infusions each

150ml water 82℃/180℉, 15-20 seconds, for 1 infusion

Our Fujian Jasmine Green Tea Sampler Box includes:

Jasmine Snowflakes (5g*5 packets)

When you open the packaging, you'll be completely enchanted by the rich fragrance of jasmine flowers and tea leaves. This tea is crafted from a single bud and one leaf, which are carefully rolled and infused with the scent of fresh jasmine blossoms. As the tea steeps, the fragrance of the leaves and jasmine rises from the liquid, while the leaves swirl gracefully in the cup. The jasmine petals gradually float to the surface, becoming translucent like melting snow.

Jasmine Dragon Pearl (5g*5 packets)

The tea's name, "Dragon Pearl," refers to the appearance of the rolled leaves, which resemble small pearls or precious gems. The intricate hand-rolling technique ensures that the tea leaves retain their full flavor and aroma when brewed. After the tea leaves are scented with the budding jasmine flowers, these flowers are sifted out for the process to be repeated another times with the aim of further enhancing the aroma and increasing the tea’ freshness and richness.