Yellow Rose (Huang Mei Gui)

Regular price $13.00
Weights: 25g
Rooteas yellow rose rock oolong tea
Yellow Rose (Huang Mei Gui)
Regular price $13.00

The Beloved Favorite of Wuyi Rock Oolong

The name “Yellow Rose" whispers romance and mystery. Among Wuyi rock oolongs, this tea is like everyone’s cherished sweetheart.

Its beauty shines at first sight. Each leaf holds a tight twist and firmness while appearing dark brown with a soft glow. When you take a deep breath, you can feel a powerful dried rose aroma fill the space like being in a field of blossoms. This sweet fragrance stays long around you.

The brewed tea glows bright orange-red. Its surface shines like oil with a golden ring. When you sip, it feels silky and smooth in your mouth. The taste is sweet and gentle.

Quiet rose flavors blend with fruity woody notes and a fresh, clean feeling. After drinking, your whole mouth stays full of tea fragrance. And it leaves a cozy sensation of tranquility in your chest.

Yellow Rose does not shout for attention. It wins your heart slowly with its balance and lingering rose-kissed sweetness. One cup tells you why this "Yellow Rose" is Wuyi’s beloved treasure.

What are the “roots” of Rooteas?

Rooteas tea making skills

Family Tea-making Skills

Our elders have spent their lives making
tea in the Wuyi Mountains. Now, we want to share their craft with more people, so this tradition doesn't fade away with time.

Rooteas family tea farm

Family Tea Farms

Every leaf comes from our own and our
friends' family tea farms, places blessed with the perfect mountains, streams, and soil for growing tea. This pure, natural home gives you the truest taste of nature.

Rooteas tea leaves

Transparency for Every Leaf

We share our teas with absolute transparency. We want to share the teas we craft, as well as the teas we drink daily. We provide full details on how we make and source them. Hope we can become your trusted tea partner.

  • Name: Yellow Rose (Huang Mei Gui) - 黄玫瑰
  • Type: Wuyi Rock Oolong Tea, Minor Cultivar
  • Origin: Wuyi Mountain, Fujian
  • Harvest Time: Spring, 2024
  • Roast Level: Medium
  • Producer: Xiao Family
  • Tasting note: Dried rose, Floral sweetness, Stone fruit, Refreshing, Woody, Rich minerality, a hint of honey

Yellow Rose rock tea, the name itself says it all. This tea is known for its unique, lasting scent of dried roses. Its flavor is rich and pleasantly sweet, never murky, but clear and smooth. This rock tea does not have the bold taste of Da Hong Pao nor the mellow liquor of Shui Xian but delivers refreshing sweetness. It combines woody and fruity characteristics with a fresh bright sensation which sets it apart as a distinctive Wuyi Rock Oolong style.

25g (five 5g servings) - 8 to 10 infusions each

50g (ten 5g servings) - 8 to 10 infusions each

120ml water 100℃/212℉, 10-15 seconds, for 1 infusion

Frequently Asked Questions

All our teas are cultivated in the renowned tea-growing regions of Fujian and Taiwan, such as Wuyi Mountain (origin of rock tea), Tongmuguan (origin of black tea), Fuding (origin of white tea), Anxi (origin of Tie Guan Yin oolong), Alishan, Dayu Mountain, etc.

These locations are far from urban areas and densely populated zones, preserving a pristine natural environment with untouched soil and water. This allows the tea to absorb the pure essence of nature, offering the finest taste.

If you’re a beginner, we definitely recommend our Go-to Tea Sampler Box. It includes 8 different types of high-quality teas, allowing you to discover your favorite tea in the most affordable way.

Absolutely not! Gongfu tea is just one brewing style, you can easily use a teapot or a cup. Plus, each tea’s product page has specific brewing instruction.

For finest taste, tea should be stored in a place that is cool and dry.

Rock tea is best enjoyed within a 3-year period.

Black tea is best enjoyed within a 2-year period.

Green tea and Oolong tea are best enjoyed within a 2-year period.

White tea is an exception. Its internal compounds evolve over time, enhancing its fragrance and creating a deeper, mellower taste. Therefore, it does not have a specific optimal drinking period.

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